6th Itinerary among the valleys of Comacchio and the Polesine:
enjoy the sea, contemplate the sky, taste the land
luxury in Piacenza and Parma among art, music and culinary tradition...
- First day:
Visit of Comacchio with its bridges and canals and visit of La Manifattura dei Marinati where you can see the producing cycle of eels.
Pri Lunch at "Al Cantinon" restaurant in Comacchio to taste fish dishes, especially local eels. Excursion by boat in the valleys of Comacchio, to discover casoni di valle.
- Second day:
Visit at the Abbey of Pomposa.
Bus excursion in the Regional Park Delta del Po up to the mouth of the river Po di Gnocca.
Dinner at "El Gato" Restaurant in Chioggia, where you can taste fresh caught fish specialities (recommended by the Michelin Guide).
- Third day:
Morning: Breakfast at the hotel.
Visit to Villa Badoer, built in Fratta Polesine, a masterpiece by Andrea Palladio.
Lunch at “Mulino Al Pizzon” restaurant in Fratta Polesine.
Contact us for the complete program.
OFFERTA SOGGETTA A DISPONIBILITA’ LIMITATA